Hill Café House Made Chips    
$4.95
  with a creamy cracked peppercorn dressing
 
Thai Chicken Lettuce Wraps    
$7.95
  with julienned carrots, cucumbers, bibb lettuce and a lime chili dipping sauce
 
Vegetarian Black Bean Cakes    
$6.95
  pan seared and served with cilantro and homemade dill crème fraiche
 
Mozzarella and Tomato Napoleon    
$6.95
  fresh mozzarella, basil and tomatoes served with balsamic reduction
 
Flash Fried Crispy Calamari    
$6.95
  lightly dusted and flash fried served with a chipotle aioli
 
Fruit and Cheese Platter    
$6.95
  brie, havarti, smoked gouda, strawberries and red grapes with assorted crackers
 
Artichoke and Spinach Fritters    
$6.95
  coated with panko, lightly fried and served over our house marinara

 
Sesame Seared Ahi-Tuna    
$7.95
  served chilled and rare with pickled ginger, wasabi and soy sauce
 
Fall Off The Bone BBQ Ribs    
$6.95
  slow braised and served with our chipotle honey rib glaze
 
Roasted Garlic Hummus Platter    
$6.95
  with roma tomatoes, pepperoncinis, black olives and grilled pita bread
 
Chesapeake Crab Dip    
$7.95
  tossed with lump crab meat and served with flash flour tortillas
 
Maryland Crab Cakes    
$8.95
  three pan seared mini crab cakes and topped with key lime remoulade
 
Pan Seared Sea Scallops    
$9.95
  with an apple wood smoked bacon buerre blanc and micro greens
 
Southwestern Chicken Quesadilla    
$8.95
  with black beans, shiitake mushrooms, spinach and tomatoes
 
Go To Top
Dressings: Bleu Cheese, Ranch, Red Wine Vinaigrette, Balsamic Smoked Tomato, and Raspberry Port Wine
 
Soup Du Jour  
$3/$4.50
  made fresh daily.  Ask server for details  
 
New England Clam Chowder  
$3/$4.50
  creamy classic with baby clams, diced carrots, potatoes and celery  
 
Mixed Field Green Salad  
$3.95
  with fresh julienned carrots, cucumbers and roma tomatoes  
 
Traditional Caesar  
$4.95
  with romaine hearts, parmesan cheese and herbed multi grain croutons  
 
The Hill Greek Salad  
$8.95
  cheese, pepperoncinis, black olives, carrots, tomatoes with a red wine vinaigrette  
 
Chicken, Shrimp or Calamari Caesar  
$8.95
  our traditional Caesar salad topped with your choice  
 
Chicken and Mandarin Oranges  
$8.95
  over mixed greens with pecans, gorgonzola & raspberry port wine dressing  
 
Scallop and Spinach Salad  
$9.95
  with tomatoes, country ham, smoked Gouda and smoked tomato vinaigrette  
 
Seared Ahi-Tuna Salad  
$9.95
  chilled rare tuna with julienne carrots, cucumbers, and wasabi vinaigrette  
 
Soup Du Jour  
$3/$4.50
  made fresh daily.  Ask server for details  
Go To Top
Served with a pickle and a choice of fries, potato salad, pasta salad or slaw.
 
Classic Burger  
$6.95
  grilled to temperature with lettuce and tomato on a Kaiser  
 
Black Bean Burger  
$6.95
  vegetarian burger seared and served on a Kaiser with dill crème fraiche  
 
The Hill Burger  
$8.95
  grilled and topped with caramelized onions, bacon and cheddar, served with barbecue sauce  
 
Cajun Chicken Wrap  
$7.95
  spiced rubbed chicken breast, tomato, onions and monterey jack in an herbed tortilla  
 
California Smoked Turkey  
$7.95
  with avacado, havarti cheese, bacon and a tomato aioli on multigrain bread  
 
Pulled Pork Barbecue  
$6.95
  hand pulled slow roasted pork with cole slaw and homemade barbecue sauce  
 
Chicken and Mandarin Oranges  
$8.95
  over mixed greens with pecans, gorgonzola & raspberry port wine dressing  
 
Chicken Salad BLT  
$6.95
  with golden raisins and tarragon on toasted multigrain bread  
 
Blackened Ahi-Tuna  
$7.95
  blackened sliced tuna served with a chipotle aioli on a sour dough sub roll  
 
Fried Oyster Poor Boy  
$7.95
  crispy fried select oysters served with a dill crème fraiche on a sour dough sub roll  
 
Vegetarian Wrap  
$6.95
  fresh spinach, portobello's, roasted red peppers and caramelized onions in a flour tortilla  
 
Maryland Crab Cake  
$9.95
  pan-seared to a golden brown and served with a key lime remoulade on a kaiser  
Go To Top
Now Served all Day
 
Hill Café Baked Spaghetti  
$10.95
  homemade marinara with meat sauce topped with mozzarella and baked  
 
Italian Sausage and Ricotta  
$11.95
  homemade marinara sauce, penne pasta and ricotta cheese  
 
Crispy Fried Eggplant  
$12.95
  stuffed with artichokes, spinach and ricotta cheese over marinara sauce with spaghetti  
 
BBQ Pork Platter  
$14.95
  half a rack of our fall off the bone ribs, slow roasted pulled pork, cole slaw and french fries  
 
Cornmeal Fried Oysters  
$16.95
  served with sautéed spinach, rice and dill crème fraiche  
 
Penne Parmesan and Shrimp  
$16.95
  jumbo shrimp tossed with a roasted garlic cream and fresh parmesan  
 
Sesame Seared Ahi-Tuna  
$17.95
  with a wasabi and soy buerre blanc over asian vegetables with white rice  
 
Pan Seared Chilean Salmon  
$17.95
  with asparagus, mashed red skinned potatoes and a balsamic reduction  
 
BBQ Baby Back Ribs  
$17.95
  in a chipotle honey rib glaze with red skin mashed potatoes and sautéed asparagus  
 
Grilled Shrimp and Scallops  
$18.95
  with braised baby bok choy and purple cabbage, rice and soy butter  
 
Pan Seared Crab Cakes  
$18.95
  with red skin mashed potatoes, sautéed asparagus and a key lime remoulade  
 
Grilled Filet Mignon  
$20.95
  with a balsamic port wine demi glace, crispy onions, asparagus and mashed potatoes  
Dinner served Sunday - Thursday, 5:00 am - 11 pm.
Friday and Saturday, 5:00 pm - 12 am.
updated 8/25/07
 
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